How to Make Super Quick Homemade Speck and scamorza risotto

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Easiest Way to Make Favorite Speck and scamorza risotto. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Speck and scamorza risotto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Speck and scamorza risotto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Speck and scamorza risotto is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Speck and scamorza risotto using 8 ingredients and 4 steps. Here is how you can achieve that.

Scamorza is a delicious smoked cheese which goes great with speck! This combination is divine. #risotto #italian

Ingredients and spices that need to be Take to make Speck and scamorza risotto:

1. 350 g risotto rice
2. 100 g smoked cheese (scamorza in this case, or another kind)
3. 100 g speck
4. About a litre of stock
5. Small chopped onion
6. Olive oil
7. to taste Salt
8. Glug of wine

Steps to make to make Speck and scamorza risotto

1. Chop onion and fry gently in oil. Add rice and toast them on medium heat for 1-2 mins. Add wine and let it evaporate. Then add some stock and stir. Simmer gently, adding more stock as needed
2. After about 20 mins it should look like this, add salt to taste
3. Add chopped cheese and speck. Cook for about 1 min until cheese starts to melt. Serve and enjoy :)
4. 

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Award-winning Speck and scamorza risotto. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!