Recipe of Homemade Risotto al salmone e timo

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Simple Way to Make Award-winning Risotto al salmone e timo. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Risotto al salmone e timo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Risotto al salmone e timo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Risotto al salmone e timo is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Risotto al salmone e timo estimated approx 30 mins.

To get started with this particular recipe, we have to prepare a few components. You can have Risotto al salmone e timo using 10 ingredients and 3 steps. Here is how you can achieve it.

A delightfully delicate risotto with salmon and thyme. Light but perfect for these hot summer months here in Italy! #italian #risotto #dinner #salmon

Ingredients and spices that need to be Take to make Risotto al salmone e timo:

1. 350 g risotto rice
2. 100 g salmon fillet - chopped
3. 2-3 sprigs fresh thyme
4. 1-1.2 litres hot vegetable stock
5. Small chopped shallot
6. Glug of white wine
7. Tablespoon passata sauce
8. to taste Salt
9. Knob butter
10. Olive oil

Steps to make to make Risotto al salmone e timo

1. Make the stock. Cook onion gently in olive oil. When soft, add some fresh thyme leaves. Now add rice and toast the rice for about 2 mins. Then add wine and let it evaporate
2. Now add about 3/4 of the stock, enough to cover the rice. Simmer gently stirring frequently. Now add the passata and salmon
3. Continue stirring and adding more stock as needed until the rice is cooked. This should take about 20 mins in total. At the end of cooking time, add a good knob of butter, season to taste and stir for another min or so until creamy. Serve 😍

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So that's going to wrap this up with this special food Simple Way to Make Favorite Risotto al salmone e timo. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!