Recipe of Quick Salad Parmesan bowl

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Award-winning Salad Parmesan bowl. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Salad Parmesan bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salad Parmesan bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salad Parmesan bowl is 5 bowl. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salad Parmesan bowl estimated approx 8-10 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Salad Parmesan bowl using 11 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Salad Parmesan bowl:

1. 100 grams Parmesan cheese
2. 1 tsp olive oil
3. 1 tbsp red capsicum
4. 1 tbsp zucchini
5. 1 tbsp sweet corn
6. 1 tbsp cucumber
7. 1 tbsp tomatoes
8. 1 tbsp tofu
9. Some fresh coriander
10. to taste Salt and black pepper powder
11. 5 italian basil or mint leaves

Instructions to make to make Salad Parmesan bowl

1. Cut the all vegetables in small pieces.
2. Heat a pan add 1 tsp olive oil and add zucchini pieces. Sauté for 2 minutes or till they turn light brown. Similarly, roast the tofu.
3. Now mix all vegetables and add salt, olive oil, Black pepper and tofu and mix well.Keep aside.
4. Now take a pan on medium heat. Cut the baking paper and place it in the pan and pour the 20 grams parmesan cheese for a bowl over it. spread with spoon to make thin, 5 inch circles. Cook for 1-2 minutes until the cheese is melted and the edges begin to brown.
5. Drape the baking paper over the bowl or glass. allowing the edges to fall. Allow to set and for 2-3 minutes. Peel off the paper and let the cheese remain on the bowl and let cool until completely hardened.
6. Carefully remove from bowls.Make all the parmesan bowls like this.
7. Fill with salad and garnish with basil and enjoy.

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Salad Parmesan bowl. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!