Simple Way to Prepare Super Quick Homemade Involtini di melanzane (aubergine roll-ups)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Perfect Involtini di melanzane (aubergine roll-ups). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Involtini di melanzane (aubergine roll-ups), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Involtini di melanzane (aubergine roll-ups) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Involtini di melanzane (aubergine roll-ups) using 13 ingredients and 5 steps. Here is how you cook that.

A recipe my mum used to cook for me as a child back home in Sicily

Ingredients and spices that need to be Get to make Involtini di melanzane (aubergine roll-ups):

1. Breadcrumbs
2. Tomato paste
3. Olive oil
4. Pine nuts
5. Raisins
6. Grated Parmesan cheese
7. Grated Pecorino cheese
8. Provola
9. Aubergines
10. Tomato sauce
11. Salt
12. Sugar
13. Pepper

Steps to make to make Involtini di melanzane (aubergine roll-ups)

1. Cut the aubergines lengthwise Cover them with a little olive oil using a brush Cook them either in an air fryer or on a frying pan until soft In the meantime, boil a kettle
2. Add a drizzle of olive oil to a pan over a medium heat When hot add the pine nuts and raisin for 3-4 minutes Add the tomato paste and some boiled water After 2-3 minutes add the breadcrumbs and grated parmesan + pecorino cheese Give everything a good mix up This is your filling
3. In the meantime, cook the tomato sauce in a pot with some salt, sugar and a drop of olive oil for 5 minutes
4. Put a piece of the other cheese on top of a slice of aubergine Add some filling on top Roll it up and fix it with a toothpick Repeat for all the aubergines
5. Place on a baking tray with some baking paper and a drizzle of olive oil Add a spoonful of tomato sauce on top of every aubergine roll up Cook in the oven for 15 minutes (200 degrees)

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Involtini di melanzane (aubergine roll-ups). Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!